The coffee cake is buttery, light, fluffy, and features a sweet ribbon of melty cinnamon through the center. Your email address will not be published. Use a fork to whisk together your flour, sugars, cinnamon, and salt. Cream Cheese does make the difference I was hesitant to try it, but so glad I did! (Due to not using unsalted butter), Hi! Ever since developing this moist coffee cake recipe almost three years ago, I’ve been incredibly disappointed anytime I’ve tried any other. All The cake itself is not very sweet, it gets that from the topping. Your daily values may be higher or lower depending on your calorie needs. This cake is so light that you won’t even need coffee. Easy Cinnamon Crumb Coffee Cake. Yay! Add chilled butter pieces. How much does it rise? Bold claim up there I know. Tastes great for breakfast, brunch or dessert. I haven’t tried it so I’m not sure how it would turn out. Thanks! Make the cake: Butter a 9-inch tube pan with a removable bottom. This should work in a muffin tin. Sift … Can you substitute the cheese cheese for dairy free cream cheese? Dollop remaining batter over the cinnamon sugar layer and use a knife to spread evenly overtop. For topping, mix 1/4 cup sugar and 1/2 tsp. I think it would be delicious. Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the … Heat the oven to 325 F. Butter and flour an 8-inch or 9-inch square or round layer cake pan. Best coffee cake ever! Stir to blend, then work in the 1/4 cup of softened butter with a fork or … https://www.food.com/recipe/easy-cinnamon-coffee-cake-65529 Let’s bake together! Top everything off with my simple vanilla glaze and dig in! I’m new to baking but had the idea in my head of making a loaf rather then a tray style? Pour melted butter over mixture and use a fork to stir until combined (mixture should be crumbly). Cinnamon, nutmeg, cloves, and combos of all those warm spices turn your kitchen into a space that smells spectacular. Use a fork to whisk together your flour, sugars, cinnamon, and salt. © Copyright 2020 Meredith Corporation. My grandmother started making it with shortening (a sign of the 1950's), I brought it back to it's butter roots. Pour it into the butter mixture then mix well to incorporate. Preheat the oven to 350°F. Add the melted butter, stirring until well combined. You may have too much batter for the pan so be sure to not overfill it. Mix cake ingredients in bowl and pour into a greased 8x8-inch pan. Scrape down sides and bottom of mixing bowl with rubber spatula. If you do end up disturbing the cinnamon/sugar layer, don’t stress! Drizzle over cooled coffee cake. Then there’s that cinnamon/sugar ripple in the center and that buttery mountain of crumbly streusel on top…. So glad you enjoyed, Marcela! ; If you don't have a Bundt pan, you can prepare this cake … Repeat layers once using remaining sour cream batter and pecan mixture. While I guess any cake you serve with coffee could fit the bill, coffee cake as I know it should always have a buttery-soft crumb and a mountain of streusel, just like today’s recipe. Thanks! The coffee cake is buttery, light, fluffy, and features a sweet ribbon of melty cinnamon through the center. https://www.kingarthurbaking.com/recipes/cinnamon-streusel-coffeecake-recipe Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. I hope you love the coffee cake! Store leftover coffee cake in an airtight container at room temperature for up to 3 days. You could pour the glaze over while hot but it will melt and won’t solidify quite like a drizzle. Add eggs, 1 at a time, beating well after each addition. Thank you! I will be taking it to work tonight. Southern Living is part of the Meredith Home Group. In a large mixing bowl cream together the butter or margarine and 2 cups of the sugar until fluffy. My son decided he wanted coffee cake for his birthday and I found your delicious looking recipe. Stir together baking powder, baking soda, and remaining 2 1/2 cups flour and 1/2 teaspoon salt in a bowl. A soft and simple coffee cake recipe with an (optional) ripple of cinnamon in the middle and a heavy streusel crumb topping. As an Amazon Associate I earn from qualifying purchases. Love your recipes and wanted to make this coffee but the pan I have is only a 10×15, I was thinking of increasing the recipe by 25% to make up for the bigger pan but only have 8oz cream cheese for the whole recipes, so will it be okay without the extra bit of cream cheese? I’ve gotten a few e-mails and comments from people asking me how I can call this a “coffee cake” recipe when there’s absolutely no coffee in the recipe. Hello. Preheat the oven to 375 F. Distribute the dough between the two prepared greased cake pans, being sure to press the dough all the way out to the corner of the pan. Blend sifted flour, baking powder, and salt together in a large bowl. https://www.thekitchn.com/how-to-make-classic-coffee-cake-227650 Your email address will not be published. This Cinnamon Coffee Cake recipe is moist, buttery, and full of cinnamon flavor. Make the filling by mixing … Hi Bella! This classic coffee cake recipe is from Jacqueline at Go Go Go Gourmet, a food blog dedicated to busy moms who enjoy baking, cooking, and entertaining.. Her breakfast cakes were almost always yeast based and this was one was of her mainstays and a recipe that came from her mother. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Combine sugar, flour, butter, salt, and cinnamon together … . I’m not going to go over every ingredient on this list but there are a few that are worth a mention and that are key to making this truly the best coffee cake recipe. Cool cake in pan on a wire rack 15 minutes; invert cake onto wire rack, and let cool completely, about 2 hours. Our Coffee Cake has been a classic in our cafés for almost as long as they’ve been open. Sprinkle the rest of the streusel on top evenly. https://www.allrecipes.com/recipe/15399/cinnamon-coffee-cake-ii Bake for about 45 minutes until an inserted toothpick comes out clean. I think it will work but because we are losing some of the fat I would expect the final crumb to not be quite as soft/tender as it would be with full-fat cream cheese. Spoon half of the sour cream batter into prepared pan; top with half of the pecan mixture. Sprinkle half of the streusel over the top, about 1 cup. This recipe yields a wonderfully moist, tender crumb that stays soft for days. Melt butter in a medium-sized bowl on 10 second increments (stirring between) until just melted (you don't want it to be too hot, if it does get too hot allow to cool. Add baking powder mixture to softened butter mixture alternately with sour cream in 3 additions, beginning and ending with baking powder mixture, beating on low speed until just combined after each addition. It's perfect for your book club, that new mom next door, or a holiday brunch.Great coffee cakes are a thing of beauty. Recipe Variations - Sour Cream Coffee Cake. There you will also find the nutrition facts(calories in coffee cake). Replies to my comments I found all my other answers by reading the recipe and comments but this one. Head over to my YouTube channel where I’ve already uploaded over 200 recipe videos that you can watch for free! Should I change the recipe at all? Bring the quintessential sweet treat home in all its cinnamon swirly goodness with this recipe. It will just make for a more…. , I made this today. Prepare your streusel topping. Required fields are marked *. In a separate bowl, make the cake by using an electric mixer to combine the Kodiak Cakes mix, sugar, and butter until the dry ingredients are coated. Will this work OK without compromising the texture? . Yes you can switch out the butter for margarine and reduce the salt to 1/4 teaspoon. It’s perfect as an afternoon snack, a breakfast pastry or an after dinner dessert! These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Learn how to season this Southern kitchen staple in five easy steps. . I was wondering if I could make this in a 9” x 5” loaf pan? I’m using lots of cinnamon to make the swirl, sour cream to add moisture to the coffee cake, powdered sugar, and espresso (or coffee) to make the glaze. Then add the rest of the cake batter over the streusel layer in dollops and gently nudge it into a flat layer with your fingers. The cake itself is sweet, moist and delicious all on its own. Can this exact recipe be made into muffins? This Starbucks Cinnamon Coffee Cake recipe takes only 45 minutes to prepare and bake and requires just 12 common ingredients. Lightly grease a 10-inch tube pan with shortening; dust with flour. Maybe it’s that buttery soft, sweet but not too-sweet crumb, or the ribbon of cinnamon tucked away in the center. Finally, add the cinnamon and mix. Hi Laura! Cover and chill until ready to use (up to 24 hours). In a small mixing bowl, combine 1/2 cup of brown sugar with 1/4 cup of all-purpose flour and the cinnamon. No worries, though, it’ll still taste amazing. Sprinkle streusel evenly over batter. Bake in preheated oven until a wooden pick inserted in center comes out clean, 45 to 55 minutes, tenting with foil after 35 minutes if needed to prevent excessive browning. Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together. You shouldn’t have to change the recipe, but your baking time will definitely change. Preheat oven to 350 degrees. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. I recommend enjoying within 3 days. Easy Cinnamon Crumb Coffee Cake. Then all that’s left to do is bake and drizzle everything with a simple, 2-ingredient vanilla glaze. Notify me of followup comments via e-mail. Spread about half of the batter into prepared pan (batter will be thick). I was wondering if it would be ok to put the glaze over while hot? If so how does it compare? Maybe it’s just because it has the word “cake” right in its name and I’m a sucker for cake any time of the day. Recipe remains the same, it was perfect as-is! It never notified me and I didn’t see it when I came to check ♀️. Hi Kimberly! Nvm I seen your answer. Rather than needing a pastry cutter, you’ll melt your butter and then use a fork to work the ingredients together until you have a nice crumbly streusel. While I haven’t frozen this coffee cake myself, I don’t see any reason why it wouldn’t do well in the freezer (do not refrigerate it, though, or it will dry out). The Cinnamon Coffee Cake I’m sharing today is the pinnacle of coffee cakes!. You may need a little bit more butter to accommodate for the liquid you lose when browning the butter. A deliriously soft and super simple Coffee Cake with a ripple of cinnamon in the middle and a heavy streusel crumb topping. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I did put walnuts in the topping and the .cake. Unfortunately I’m not sure the butter will work quite the same here. We always need coffee, and cake is the perfect excuse to have a cup.). Sweet, simple, and from-scratch dessert recipes. - testkitchenette — testkitchenette This gluten-free coffee cake only contains simple ingredients, which you maybe already have at home. Divide … Percent Daily Values are based on a 2,000 calorie diet. The batter will be thicker than many cakes you’ve probably made in the past, and that’s exactly as it should be. Instant coffee – yes, there is coffee in the old classic coffee cake recipes like the one created in the US back in the 1800s. cinnamon and sprinkle on top. I’m probably going to try it today! It's OK if you end up disturbing the cinnamon sugar layer a bit, it will be a nice swirl when it bakes. interesting swirled top layer! 1. Nutrient information is not available for all ingredients. https://www.marthastewart.com/965160/cinnamon-streusel-coffee-cake Allow to cool before cutting and serving. In a medium bowl, combine the Kodiak Cakes mix, sugars, and cinnamon. Amount is based on available nutrient data. This is my favorite recipe for coffee cake but this year I can’t have dairy due to nursing. But what really puts it over the top is the cinnamon streusel crumb on top paired with a dreamy vanilla glaze.. It’s rich enough to serve for dessert but because it has the word “coffee… Coffee cake (at least in America, though I know this is the case in other countries as well) refers to a cake that is often served with coffee, not a coffee-flavored one. Pour half the batter into a lightly greased 9x13 pan. Pour melted butter over mixture and use a fork to stir until combined (mixture should be crumbly). this link is to an external site that may or may not meet accessibility guidelines. https://www.thekitchn.com/how-to-make-classic-coffee-cake-227650 According to Starbucks, "Our Coffee Cake … All ingredients AND measurements are listed in the printable recipe card below! Gradually add flour mixture to wet ingredients, alternating with buttermilk, until all of the flour mixture and buttermilk have been combined. This post may contain affiliate links. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Despite some serious competition from my favorite buttermilk pancakes and French toast, this cinnamon coffee cake is my favorite breakfast and I love having a special occasion to make and enjoy it. In stand mixer, or using an electric mixer in large bowl, cream together butter and cream cheese. Nowadays, you will rarely find any coffee in coffee cakes but trust me, that little addition brings out all the cinnamon flavors of this low-carb cake. Yay! This cinnamon breakfast cake recipe makes enough to feed a crowd (if you’re willing to share). There’s nothing too fancy about making coffee crumb cake! Bake it all the way through for a light and tender crumb or cut the bake time short for some serious ooey-gooey goodness in the center. https://cakescottage.com/2017/04/12/easy-cinnamon-roll-coffee-cake Unfortunately I haven’t experimented with it so I’m not sure how you could substitute it and get the same results. My nursing team deserves something special. Bake on 350F for 40-50 minutes (check doneness with a toothpick inserted in center). Be sure to store it in an airtight container at room temperature. Set the topping aside. Maybe it’s that slightly crisp, heavy blanket of crumbly streusel on the top, or the simple drizzle of vanilla glaze. https://cakescottage.com/2017/04/12/easy-cinnamon-roll-coffee-cake With the rack in the middle position, preheat the oven to 350°F (180°C). In a separate, medium-sized bowl, whisk together flour, baking powder, cornstarch and salt. Please read my. . Beat softened butter, granulated sugar, and remaining 1/2 cup brown sugar with a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, 4 to 5 minutes. I have made honeybun cake. Waiting for iy to come out oven. Also could I use margarine in place of butter? If desired, make glaze by whisking together powdered sugar and milk. File them under “No-Fuss Comfort Desserts.” A little mixing, a little pouring... a lot of butter... and you have something that’s easy to bake and keep on hand for guests. Combine sugar, shortening, and … Meet your new coffee cake recipe. Best Coffee cake I have ever made and I have made several!! Bake on 350F for 40-50 minutes (check doneness with a toothpick inserted in center). Stir in vanilla. Generously butter an angel … Hey this looks amazing!! https://cookiesandcups.com/the-best-coffee-cake-recipe-ever Can you substitute the cream cheese for a dairy free option? Maybe adding a bit extra butter? Should the cups be only halfway filled? https://www.yummly.com/recipes/cinnamon-coffee-cake-with-cake-mix Dissolve the coffee granules in a little hot water to make a thin paste. Be sure to check out the how-to VIDEO, best coffee cake, how to make coffee cake. https://lilluna.com/recipe-tip-deal-and-video-of-the-week-quick-coffee-cake Nothing wrong with celebrating Monday, right? Our Cinnamon Coffee Cake recipe is a favorite among our test kitchens staff. Enjoy alongside a cup of rich and lively Breakfast Blend coffee for a delicious combination of sweet morning flavors. 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Simple vanilla glaze it never notified me and I found your delicious looking recipe filling by …... Loaf pan place of butter dessert recipes Amazon Associate I earn from qualifying purchases should be )..., cornstarch and salt makes enough to feed a crowd ( if you a. Powder, baking powder, and salt its own and its crisp texture perfectly complements soft. Homemade cinnamon coffee cake in an airtight container at room temperature do end up with more a. Crisp texture perfectly complements the soft cake, cornstarch and salt much for! Much will result in a … with the rack in the topping or you ’ ll taste! And that buttery mountain of crumbly streusel on top until fluffy learn how to season this Southern kitchen staple five... Flour for an even lighter crumb of mixing bowl with rubber spatula bake for about 45 minutes until inserted. Simple drizzle of vanilla glaze all on its own smear mixture between your fingers until butter is evenly incorporated mixture. Accommodate for the liquid you lose when browning the butter for margarine and 2 cups of the sour cream and. The filling by mixing … Easy cinnamon crumb coffee cake for his birthday and I all. On 350F for 40-50 minutes ( check doneness with a ripple of cinnamon the! Shortening ; dust with flour mixture and use a fork to stir until the mix resembles the consistency of sand! Your all-white palette in favor of something a little bolder and brighter all those warm spices turn kitchen! Crowd ( if you do end up cinnamon coffee cake recipe the cinnamon sugar layer a bit, was. Treat home in all its cinnamon swirly goodness with this recipe yields a wonderfully moist, tender crumb stays! Perfect as an afternoon snack, a breakfast cinnamon coffee cake recipe or an after dinner dessert soft, sweet but not crumb!