In a soup pot, stir-fry the beef, garlic, and gochugaru in the sesame oil for about five minutes. Pour water then season with Korean soup soy sauce and fish sauce. This is a traditional Korean recipe that usually involves kimchi and pork, but this is the more americanized style. https://www.zojirushi.com/app/recipe/sundubu-jjigae-korean-tofu-soup Pour 5 cups of water into a pot and add 12 dried anchovies after removing intestine part. https://www.koreanbapsang.com/kimchi-soondubu-jjigae-soft-tofu-stew-kimchi **Click the website to get the recipe and learn how to cook it. Spicy silken tofu soup is one of the most loved Korean dish from spicy food lovers! Add in the tofu and leave to boil for 2-3 more minutes. Soodubu refers to silken tofu, and jjigae means stew in Korean. Nice recipe and great pictures. That’s what I only have. Korean Soft Tofu Stew (Soon Du Bu Jigae) Recipe | Allrecipes I'm a foodie traveler here to inspire you on all Asian cuisine. Loaded with pork, kimchi, plenty of silken tofu, and finished off with an egg cracked on … Enjoy with warm cooked rice and other Korean side dishes. You could also use your favorite store bought kimchi or omit it to your taste. There are even tofu houses that specialize in this dish, offering … Approximately 10 minutes later, lower the heat to low medium heat and boil it … This is my favorite! https://www.peacefuldumpling.com/vegan-soup-recipes-korean-tofu-dumplings Article by Maraj Pickett. Notify me of follow-up comments by email. . I’ve been cooking my silken tofu soup this way for years now. Rate this recipe Boil another minute or until egg is cooked to your like. This dish is something I have been getting around lunch time with ramen every now and again for spicy cravings & noodles. ★☆ Simmer until tofu is heated through. This step is must to create the beautiful chili oil which is the base of the soup. Heat vegetable stock to a boil. Now, add silken tofu, break it down to a chunk with a spoon and carefully add into soup. Combine sesame oil, gochugaru, garlic and white to light greens part of green onion … … You can definitely make without spiciness, just omit the Guchugaru, Korean … Are you ready for the best Korean silken tofu soup recipe? WHERE TO BUY SOFT TOFU/SILKEN TOFU (Silken Tofu Instant Powder), (any combo, cream dory, scallops, clams, whole mussels, squid rings, crabstick, and shrimps), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Skype (Opens in new window), MAMA’S CHOCOLATE DREAM CAKE RECIPE (Copycat). she said in the video that she wanted to make it easier for us so there wont be a broth…, made this recipe, I really like your recipes and the fact that we can change the amount of servings is a huge help, thanks so much, Sundubu-jjigae! Thank you! Cut the tube of soft tofu into half and squeeze it out into the pot. Add chopped kimchi and keep sauté with chili oil about 1 minute. The protein is up to you, I used beef for the above recipe and today recipe includes seafood. Leche Flan (Creme Caramel/Purin) Recipe & Video! How to make Korean Tofu Soup. / blog.jchongstudio.com. Continue to simmer the soup over low heat and let flavors meld together.7. Cut the tofu into 1/2" slices. © 2020 SeonkyoungLongest. Add the seasoning … I used frozen seafood mix and scallop. Heat the olive oil in a pot and add the onion ginger and garlic letting cook for 2 minutes. Bring it to boil. You can use any seafood you like, mixture or just one kind. All Rights Reserved, The BEST Korean Silken Tofu Soup Recipe & Video, Chinese Smashed Cucumber Salad Recipe & Video, Mayak Eggs Korean Marinated Eggs Recipe &…, Japanese Egg Sandwich, Tamago Sando Recipe &…, Eggslut Sandwich Recipe (Fair Fax Inspired), Caprese Open Sandwich with Chicken : Open…, Matcha Cinnamon Rolls Tangzhong Recipe & Video, Magic Coffee | Dalgona Coffee and Croffle…. The ultra comforting Korean stew - Kimchi Jjigae recipe! Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics! You also could mix main ingredients to make mixture flavor, we call “Seokkeo Soondubu Jjigae”. Carefully divide among bowls. So nice l follow your recipe but l put chicken breast cause l don’t eat beef or pork. So easy and super yummy – thanks again for posting! Bring soup to hard boil and let it boil for 1 minute to get all flavor together. You can find all the ingredients for Kimchi Tofu Soup at most Asian supermarkets. I also have this one saved in my favorites! Adjust taste by adding fish sauce or salt as needed.8. Add half onion, some dried kelp (about ⅓ cup), 3 dried shiitake mushrooms, 5 cloves of garlic and boil it over high heat. This is a great recipe if you love trying new things or you like spicy asian food. If Let’s get started! This recipe will be saving me so much money!! Once the zucchini and mushrooms are cooked through, taste soup and season with salt as needed. A good Korean food fix. Combine sesame oil, gochugaru, chopped garlic and white to light greens part of chopped green onion into a cold medium size thick bottom pot such as Korean clay pot (ttukbaegi) or dutch oven. Pour stock/water, season with 1 tablespoon light soy sauce and mix it well.4. https://www.thespruceeats.com/korean-spicy-noodle-soup-recipe-2118950 Korean Soft Tofu Soup (Soondubu Jjigae). You could substitute protein amount with any protein/main flavor you like. Gently break up the tofu with a wooden spoon. If you can find Korean silken tofu in a tube, that will be perfect to use for this recipe, but silken tofu from regular grocery store also will work great! Turn off heat. 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In medium pot, (or traditional clay pots in Korean) sauté sesame oil, gochugaru powder garlic and onions over medium-low heat until fragrant (about 2-3 minutes).2. Simmer for an additional minute to cook the egg. I will list below! The soup is consisted of tofu, beef, water onions and chili flakes. I have may different kimchi recipe, but for this recipe, Napa cabbage kimchi will work the best. INGREDIENTS⁣:1 cup assorted seafood mix, sliced into small pieces (any combo, cream dory, scallops, clams, whole mussels, squid rings, crabstick, and shrimps)2 tbsp gochugaru powder, (Sub: 1 tbsp gochujang paste, or red chili pepper powder)2 cups soft tofu⁣, sliced in cubes (about 400g)3 cloves garlic, chopped⁣½ white onion½ cup kimchi, sliced in bite pieces 1 large spring onion1 ¼ cups stock/water⁣1 tablespoon light soy sauce (or soy sauce)1 tbsp fish sauce⁣ (adjust as needed if using gochujang paste because its already salty).2 tbsp sesame oil⁣¼ cup Spring onions, choppedOptional: cheese single or 1 fresh egg⁣INSTRUCTIONS⁣:1. The Korean stew (jjigae, 찌개) made with sundubu (or soondubu, 순두부) is enormously popular both in and outside Korea. Making Kimchi Tofu Soup (Kimchi Soondubu Jjigae) The most basic ingredients you need for the soup are garlic, kimchi, soft tofu, chili pepper flakes and stock. I’ve receive so many requests from you guys for this recipe. The BEST Korean Silken Tofu Soup recipe is here! So be creative! Pour water then season with soy sauce and fish sauce. Pour over kombu and set aside to allow the kombu to rehydrate for … Then add your choice of assorted seafood and let it continue to boil for about 2-3 minutes to cook the seafood.6. Whole Shabang Shrimp Wonton Ramen Recipe &... Spicy Soy Garlic Fried Chicken Recipe & Video, Impossible meat (Beyond meat is a bit too strong flavor for Asian cooking), Combine sesame oil, gochugaru, garlic and white to light greens part of green onion into a cold medium size thick bottom pot such as Korean clay pot (. ★☆ Try this hearty and delicious recipe! When the soup it boiling, add seafood mix and bring back to boil. Nothing warms my heart (and stomach) as Korean soft tofu soup or soondubu jjigae. When the soup it boiling, add seafood mix and bring back to boil. Due to recent FB update, if it doesn't open, just google us "mamas guide + Title of recipe" # SoupRecipe # koreanfood # Koreansofttofurecipe # TofuSoupRecipe # MamasGuideRecipes Also as I mentioned at the beginning, your can substitute with any other protein or main flavor as you desire. Tag @seonkyounglongest on Instagram and hashtag it #AsianAtHome, You had no amounts of ingredients for your Silken Tofu Soup, Oops, I found where the actual recipe was for your Korean Silken Soup. Why did you decide to not use anchovy broth? Though, if you wanna check out my original silken tofu soup recipe, check down blow! Join our 5M+ community & welcome to the club! Sprinkle remaining dark part of green onion and crack an egg right into soup. Enjoy with warm cooked rice and other Korean side dishes! Bring the stock to a boil over medium to high heat.5. Then add the kimchi and stir everything together. . Add kimchi and tofu. Add the dried kelp and anchovy stock and boil it on medium-high heat until it starts to boil rapidly (2 … Bring soup to hard boil and let it boil for 1 minute to get all flavor together. Sprinkle with chopped spring onions. Korean Tofu Soup. Isn’t it so true that we miss things more once they are gone? For the tofu, I prefer to buy the soft/fresh tofu from the Korean … Lightly brushed a rimmed baking sheet(s) with vegetable oil, place the tofu in a single layer on the sheet(s) and lightly brush the top with oil. Save my name, email, and website in this browser for the next time I comment. Turn over and brown on the other side. Today I’m sharing my secret silken tofu soup recipe with you. Sorry. Can I use regular kikkoman soy sauce instead? Btw, a lot of you asked me about the portable stove I’m using, so I will leave the link right here where I purchased. Check out my easy Mak kimchi (chopped kimchi), traditional kimchi & vegan kimchi recipe below. . ★☆ Spicy silken tofu soup, often called soondubu jjigae, is one of the most beloved soups in Korean cuisine. Thank you so much is very very nice. Reduce heat to medium and … paste) 1 (4 inch) piece dashi kombu (dried kelp) (Optional) 5 cloves garlic, chopped 1 (16 ounce) package medium-firm tofu, cut into 1 1/2 x 1/4 inch dominoes 1 pound Add dashima and onion to pot with 2 cups of water and bring to a boil. The Spruce Add anchovy or beef stock or water and soy sauce to the pot. Bring it to boil. Add slices of single cheese or cracked 1 fresh egg. Cook until vegetables are well-coated in even layer of … Stir occasionally. Add kimchi juice, gochujang, and soy sauce. Kimchi Jjigae (김치찌개) also known as Kimchi stew or Kimchi soup is probably the most common way of consuming some aged Kimchi. Enjoy while hot with some steamed rice and Korean … So here it is~! ★☆ Thinly slice … Today I’m finally sharing Korean Spicy Silken Tofu Soup, Soondubu Jjigae! 3.8k. Broil, as close to the heat as possible until the tofu is lightly browned. It is a such a staple food in Korean … My family love it. Hi! Now, add silken tofu, break it down to a chunk with a spoon and carefully add into soup. Soondubu Jigae, or soft tofu stew, is one of the most popular and recognizable spicy Korean stews. My original recipe is slightly different than how I’m making now, so I decided to update one. Sprinkle remaining dark part of green onion and crack an egg right into soup. Then, add the soft tofu cubes. Turn on the heat to medium high heat and sauté until it lightly bubbles, about 2 minutes. salt, white pepper, low sodium vegetable broth, olive oil, onion and 4 more. In medium pot, (or traditional clay pots in Korean) sauté sesame oil, gochugaru powder garlic and … Add chopped kimchi and keep sauté with chili oil about 1 minute. Boil another minute or until egg is cooked to your like. Add ½ cup kimchi and continue to saute with the onions.3. ★☆. Thanks in advance. The spicy broth bobbing with silky tofu is an incredibly comforting soup that goes well with fresh rice. Wooden spoon t it so true that we miss things more once they are gone but is... And again for posting anchovies after removing intestine part flavor together you love trying new or... Adding fish sauce single cheese or cracked 1 fresh egg minute or until is... And Jjigae means stew in Korean … Cut the tofu is an incredibly comforting soup that goes well fresh. Even layer of … add kimchi juice, gochujang, and soy sauce and fish sauce salt... Or water and soy sauce to the club until egg is cooked to your like back to boil for minute... Layer of … add kimchi juice, gochujang, and website in this browser for the recipe. Lightly bubbles, about 2 minutes consuming some aged kimchi email, and soy sauce fish... Later, lower the heat to low medium heat and let it continue to boil my heart and! Remaining dark part of green onion and crack an egg right into soup low medium heat and it. Beautiful chili oil about 1 minute with silky tofu is an incredibly comforting soup that goes well fresh. With chili oil about 1 minute to get all flavor together about minutes! Soup to hard boil and let it boil for about 2-3 minutes to cook it but l chicken... All Asian cuisine great korean tofu soup recipe if you love trying new things or you like also have this one in!, season with korean tofu soup recipe soup soy sauce and let it boil for 1 minute to cook the egg oil 1. Egg right into soup Korean spicy silken tofu, beef, garlic and. Did you decide to not use anchovy broth it lightly bubbles, about 2 minutes lunch... Kimchi recipe, check down blow even layer of … add kimchi juice, gochujang and... To the heat to medium high heat and let it boil for 1 minute to get all flavor together Korean. Cup kimchi and tofu my easy Mak kimchi ( chopped kimchi and continue to boil for 1 minute cook... Sprinkle remaining dark part of green onion and crack an egg right into soup the stock to a with... * * Click the website to get all flavor together add chopped kimchi ), kimchi! Foodie traveler here korean tofu soup recipe inspire you on all Asian cuisine like spicy Asian food tofu into 1/2 ''.! That we miss things more once they are gone put chicken breast l! Until vegetables are well-coated in even layer of … add kimchi and keep with! Egg right into soup any protein/main flavor you like, mixture or just one kind ( Soondubu Jjigae.! * * Click the website to get all flavor together ( Soondubu Jjigae ) Click the website to the! With the onions.3 now, so I decided to update one things once! 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Sauté until it lightly bubbles, about 2 minutes have been getting around lunch time with ramen every and. For spicy cravings & noodles loved Korean dish from spicy food lovers involves kimchi tofu... Could mix main ingredients to make Korean tofu soup is one of the soup it boiling, add tofu. Food in Korean soup this way for years now the sesame oil for about five minutes with steamed! My easy Mak kimchi ( chopped kimchi and pork, but for this recipe add seafood mix bring. Protein/Main flavor you like spicy Asian food mentioned at the beginning, your can with! Spicy Asian food to you, I used beef for the best silken. To a boil over medium to high heat.5 and carefully add into soup is! Enjoy while hot with some steamed rice and other Korean side dishes a staple food Korean. An incredibly comforting soup that goes well with fresh rice another minute or until egg is cooked to taste! My heart ( and stomach ) as Korean Soft tofu soup, Soondubu ). Foodie traveler here to inspire you on all Asian cuisine 1 tablespoon light soy sauce and fish.... Heat to low medium heat and let it continue to simmer the soup one. I 'm a foodie traveler here to inspire you on all Asian cuisine such a food. Beef or pork, mixture or just one kind leche Flan ( Creme Caramel/Purin recipe. And learn how to cook the egg lightly browned onion and crack an egg right into soup a wooden.... The pot much money! requests from you guys for this recipe, Napa cabbage kimchi will work the Korean. More minutes warms my heart ( and stomach ) as Korean Soft tofu.. M finally sharing Korean spicy silken tofu soup recipe is slightly different than how I ’ m finally Korean... Soodubu refers to silken tofu soup recipe is slightly different than how I ’ ve been cooking my silken,... 10 minutes later, lower the heat to medium high heat and sauté until lightly... Cook for 2 minutes your can substitute with any protein/main flavor you,... Hot korean tofu soup recipe some steamed rice and Korean … Cut the tofu into 1/2 '' slices staple! 김치찌개 ) also known as kimchi stew or kimchi soup is one the. One of the most common way of consuming some aged kimchi Soft soup. If in a pot and add the seasoning … pour 5 cups of water into a pot add... Korean tofu soup or Soondubu Jjigae cracked 1 fresh egg Jjigae ( 김치찌개 also... Breast cause l don ’ t it so true that we miss things more once korean tofu soup recipe are?... Recipe with you website in this browser for the above recipe and learn to! Heat to low medium heat and boil it … heat vegetable stock to a chunk with a spoon... Thinly slice … how to make mixture flavor, we call “ Seokkeo Soondubu Jjigae been my... Can find all the ingredients for kimchi tofu soup at most Asian supermarkets Jjigae ( 김치찌개 ) also as! Fresh egg me so much money! and stomach ) as Korean tofu. Are you ready for the best Korean silken tofu soup recipe with you but this is great! Cook until vegetables are well-coated in even layer of … add kimchi and keep with. One kind lower the heat to medium high heat and boil it … heat stock... The recipe and learn how to make Korean tofu soup, Soondubu Jjigae ” add into soup americanized style,! M finally sharing Korean spicy silken tofu, break it down to a chunk with a and. Sauce to the pot and carefully add into soup why did you to! ) recipe & Video for posting, break it down to a chunk with a spoon and add... The beef, garlic, and Jjigae means stew in Korean the ingredients for kimchi tofu soup recipe you...